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Hot Pepper Scotch Bonnet


Popular Habanero type pepper which measures 2.5-4cm long and 2.5-3cm wide. Mature from green to red. Very hot with strong pungency.


Scotch bonnet, also known as bonney peppers, or Caribbean red peppers, is a variety of chili pepper named for its resemblance to a tam o' shanter hat. Very common in West Africa. Most Scotch bonnets have a heat rating of 100,000–350,000 Scoville units

  • How to Grow Chilli`s

    • Can be grown in large pots/containers, any large container with drainage holes drilled
    • Use well draining soil (Multi purpose compost is sufficient)
    • Requires a sunny spot
    • Keep Soil moist
    • Feed once per fortnight when flowers start to show with a high pot ash feed (tomato feed)
    • Skip feeds/Watering to stress plant and increase Chilli heat a few days before harvest
    • Using a pot slightly smaller than required can stress the plant and increase the heat
    • Stake where needed
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